29.-30.03.2017 - GIG-FRA-DUS (1)

airline	LH
flight number	501
from	GIG
to	FRA
depature terminal	T2
depature gate	C55 / C56
equipment	B747-800 D-ABYL  "Hessen"
scheduled depature	22:10
boarding	21:30  act 21:42
push back	22:18
take of	22:35
runway	10
scheduled arrival	14:30
touch down	14:05
runway	25L
arrival at gate	14:16
arrival gate	A58 / Z58
arrival terminal	A
class	C
seat	86A
entertainment	- The Rolling Stones: Olé, Olé, Olé! A Trip Across Latin America - The Rolling Stones: Havana Moon - History of the Pit Stop, The: Gone in Two Seconds (documantary with David Coulthard)
meal	Appetizer Smoked Saint Peter Fish Cubes with Vegetable Julienne Salad, Balsamic Vinegar and Hazelnuts Salad Fresh seasonal Salad presented with delicious Dressing Main Course Grilled Tenderloin with sautéed Haricot Beans, roasted Potatoes, Meat and Cassis Jus Chees Smudge Goiabada, Gruyère and Feta Cheese Breakfast Fresh Fruit Pastrami, smoked Turkey Breast and grilled Chicken Breast, Gouda Cheese and Herb Omelette, Rösti Potato and roasted Tomato Wedges Menue
drink	Champagne Piper-Heidsieck brut, Frankreich 2015 Kiedericher Riesling trocken, Weingut Robert Weil, Deutschland Orange Juce, Water, Coffee
notes	same crew as LH500 on 26.03.
pictures/text	luggage tag
pictures/text	Breakfast
pictures/text	FRA landing RW 25L video